Coolers Wine
Coolers wine coolers are designed to keep bottles of wine at the ideal temperature. They also shield against humidity that could cause wine to degrade and alter its flavor.
Typically these sweet drinks aren't high in alcohol (4% to 6% ABV) and are infused with real fruit juice. However, they're not wine.
The History of Wine Coolers
The wine cooler is a classic example of a trend that has gained popularity but then went out of fashion. What exactly is a wine cooler, and how did it become so well-known?
A wine cooler is a drink that blends traditional wine with syrup or fruit juice. It's a refreshing sweet drink that is perfect for the summer. It's also a great option for those who want to stretch their wine bottle.
When the first wine cooler was introduced to the market it was a very popular choice for those looking for a refreshing and easy drinking drink. It was sold by big distributors such as California Cooler, Seagram's, and Bartles & Jaymes.
In the 1980's, sales from wine coolers exceeded a billion dollars per year and accounted for 20 percent of all wine consumed in the US. However, their popularity began diminish in the early 1990's. This was due in part to a change in federal excise taxes, which made the blending of wine and water less lucrative. This marked the beginning of the end of the wine cooler, which was later replaced by malt based beverages like Zima and Mike's Hard.
The wine cooler is making a comeback the modern age due to the independence of wine drink producers who focus on creating drinks of high quality and with minimal ingredient lists. They are also focusing on using more natural wines and fruit flavors.
While it's possible to create your own wine cooler by mixing wine and syrup or fruit juice, many prefer to purchase ready-made wine cooler drinks. These can be found in a variety of grocery stores, liquor shops, and even some specialty wine stores. Apart from being convenient, these ready-to-drinks are an excellent addition to any picnic or barbecue. These drinks can be served with ice or citrus-infused twists. Some of these drinks can even be frozen, making them a great choice for outdoor parties. As long as you remember the proper wine cooler temperature the drinks are an excellent choice for any occasion.
The California Cooler
California Cooler was the brand that started the wine cooler craze of the 80's. The concoctions that were packaged in bottles were a mixture of white wine, fruit juice, and other flavors. They were a huge hit. The company that produced them was called California Bottled Products, and it was founded in the beginning with its founders Michael Crete and his high school buddy Stuart Bewley. They did all the work including bottling, brewing and sales. By 1984 they were selling 10 million cases every year. This prompted huge wine makers like Gallo to get into the game, flooding primetime TV with ads that featured their own versions of California Cooler, such as the charming old yokels Frank Bartles and Ed Jaymes.
By the end of the decade the wine was gone. Taxes were the death knell for the product in 1991, as Congress quintupled the tax on wine excise to $1.07 a gallon. The cost of making a wine-based beverage cooler increased, and soon it was outstripped by sweet malt beverages such as Zima or Smirnoff Ice.
It is still possible that coolers make an appearance. With the new generation coming to age, it may be that they're ready to embrace the irreverent mix of malt and wine. liquor. A cooler could also be a more energy-efficient alternative to a fridge. A wine cooler can be set on a deck or patio and has screens that let cool air in from the outside.
In addition to being a fantastic wine cooler, this collapsible beverage container is also perfect for camping and picnics. It can be folded flat enough to fit into your trunk. It is simple to transport, with a handle and sturdy wheels on the top. Once it's set up, you can put a variety of food and drinks inside. It can also be used as a seat, and it keeps your drinks cool. This cooler comes with a handy shoulder strap, which makes it easy to carry even when full.
The 80's Craze
In the 1980's, wine coolers were all the rage. Fruit and white wine were smooched to create a popular drink for beach parties, picnics and informal gatherings. The low alcohol content attracted many people, and the drink became a symbol of relaxed fun. The popularity of wine coolers grew so much that several large companies joined the market, and the competition spawned numerous brands that offered many flavors. The most successful were Bartles & Jaymes and Seagram's Escapes which each offered an extensive selection of fruity flavors, making them household names.
The 80's craze for the chilled, ready-to-drink concoction also fueled an expansion of the industry of sparkling wines. Champagne and sparkling wines became a status symbol for young people who wanted to show off their wealth and a lot of Americans began to guzzle these bubbly delights on regular basis.
At the time, these sparkling wines were more expensive than table wines, but they still provided an easy drink alternative to heavier, full-bodied whites and reds. These frothy libations were a great alternative to full-bodied, heavy reds and whites at the time when wine enthusiasts were turning against anything that did not have the label "vin d'vigne".
At the end of the decade however, the wine cooler fad began to fade. A massive increase in excise taxes prompted manufacturers to shift their focus from wine to malt base drinks, and by the year 2006 the category had fallen to less than one percent of sales.
Today, coolers have seen a slight revival. Although many still use the term wine cooler to describe these flavored wines Cocktail enthusiasts usually refer to them as aperitifs or spritzers. They are a great method to stretch out the bottle and adding sweetness to a lighter alcohol beverage. They are also refreshing on warm days. There is no legal definition of the term "wine cooler" and a lot of items do not contain wine.
The Perfect Cooler
There's a cooler that's suitable for everyone, regardless of whether you're a wine lover or just want to keep your favourite bottles at the perfect serving temperature. Before choosing a wine refrigerator, assess your available space and the amount of bottles you'd like to store. Consider whether you want an integrated model that is fitted into cabinets or an independent unit that can be placed anywhere in your home.
Wine coolers are an excellent addition to a kitchen, but they can also be found in bars, restaurants hotels, spas, and other beverage-serving facilities. These specially-designed refrigerators are made to store and chill bottles to the ideal temperature for serving, and they're the best method to ensure that your customers take pleasure in their drinks to their highest potential.
It's important to select the best wine cooler for your business, based on the many single-zone and double-zone options. If you're a novice and want to start small, a single-zone wine cooler is probably sufficient however as your tastes change, you may need to upgrade to a dual-zone model that can accommodate multiple different types of wine at the same time.
The BruTank Portable Bottle Cooler is a great choice for wine connoisseurs and those who want a premium wine cooler. This double-walled vacuum-insulated cooler will keep your wine or other bottles chilled for up to 6 hours without the necessity of ice. This cooler is ideal for barbecues in the backyard, picnics and dinner parties.
This wine cooler is more info perfect for homes with limited space. Users love its aesthetically appealing design. In addition, they appreciate the quiet operation and precise temperature control offered by this cooler's compressor system. Many customers also appreciate the locking system that adds an extra layer of security for wine bottles.